Rating: 3.29
(7)

Yorkshire Pudding

February 25, 2025

Yorkshire pudding is a traditional English dish made with a simple batter of eggs, flour, and milk. It is typically served as a side dish with roast beef and gravy.

Yorkshire Pudding

Yorkshire Pudding

3.29 from 7 votes
Yorkshire pudding is a traditional English dish made with a simple batter of eggs, flour, and milk. It is typically served as a side dish with roast beef and gravy.
Servings 1 people
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients
  

  • 3 pieces Eggs Large
  • 1/2 cup All-purpose flour Sifted
  • 1/2 cup Milk Whole milk is recommended
  • 1/4 teaspoon Salt
  • 2 tablespoons Beef drippings or vegetable oil For greasing

Instructions
 

  • Preheat the oven to 425°F (220°C).
  • In a bowl, beat the eggs until frothy, then gradually add the flour, salt, and milk to create a smooth batter. Let the batter rest for 10 minutes.
  • Put about 1/2 teaspoon of beef drippings or vegetable oil in each cup of a muffin tin and place the tin in the oven to heat until the oil is very hot.
  • Quickly pour the batter into the hot muffin tin, filling each cup about 2/3 full.
  • Bake in the preheated oven for 20-25 minutes until the puddings are puffed and golden brown.

Nutrition

Serving: 1gCalories: 130kcalCarbohydrates: 10gProtein: 5gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 93mgSodium: 150mgPotassium: 60mgSugar: 1gVitamin A: 200IUCalcium: 20mgIron: 0.6mg
Calories: 130kcal
Meal Type: Side Dish
Keyword: cuisine, English dishes, Yorkshire pudding
Cooking Method: Baked
Time: 30-45 Min
Level: Easy

Join the Conversation

  1. raymond.leannon85 says:

    4 stars
    Good recipe, but I think using butter instead of drippings could work too. Gonna try that next time!

  2. 5 stars
    These were AMAZING! Perfect to go with my roast dinner. Light and fluffy, just how I like em! 👍

  3. Tricia McMillan says:

    1 star
    I’m not into these fancy puddings. Just give me a slice of cake! 🤷‍♂️

    1. colin.schulist2000 says:

      4 stars
      But Yorkshire pudding is soooo good! You might change your mind if you try it fresh out of the oven! 🍽️

  4. 2 stars
    Mine turned out flat, not sure what I did wrong. Maybe my oven temp was off? Would love any tips!

    1. louie.luettgen50 says:

      4 stars
      It could be your oven temp! Maybe get an oven thermometer to check it. Also, make sure the oil is really hot before adding the batter.

    2. 3 stars
      Flat? That’s odd. I always get mine puffed! Did you let the batter sit enough after mixing? That helps. Good luck next time!

3.29 from 7 votes

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