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Taco Salad with Salsa Dressing

June 24, 2024

A refreshing and flavorful salad with a zesty salsa dressing.

Taco Salad with Salsa Dressing
Taco Salad with Salsa Dressing
A refreshing and flavorful salad with a zesty salsa dressing.
Servings 4 people
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients
  

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup salsa
  • 1 head romaine lettuce chopped
  • 1 cup cherry tomatoes halved
  • 1 cup black beans rinsed
  • 1 cup shredded cheddar cheese
  • 1/2 cup black olives sliced
  • 1/2 cup red onion diced
  • 1/4 cup cilantro chopped fresh
  • Tortilla chips for serving

Instructions
 

  • In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning and salsa to the skillet and stir well to combine. Simmer for 5 minutes.
  • In a large bowl, combine the lettuce, cherry tomatoes, black beans, cheddar cheese, black olives, red onion, and cilantro.
  • Add the cooked ground beef mixture to the bowl and toss well to combine.
  • Serve the salad with tortilla chips on the side.
  • Enjoy!

Nutrition

Calories: 450kcalCarbohydrates: 32gProtein: 27gFat: 25gFiber: 7g
Calories: 450kcal
Meal Type: Lunch, Salad
Cuisine: American, Mexican
Keyword: ground beef, mexican, salad, taco salad
Cooking Method: Baked
Time: <30 Min
Level: Easy
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