A classic dish featuring ground beef patties served with a rich and savory mushroom gravy.
A classic dish featuring ground beef patties served with a rich and savory mushroom gravy.
Ingredients
- 0.5 pound ground beef preferably lean
- 1 cup mushrooms sliced
- 0.5 cup onion finely chopped
- 1 egg lightly beaten
- 0.25 cup breadcrumbs plain
- 1 tablespoon Worcestershire sauce
- 1 tablespoon olive oil
- 1 cup beef broth low sodium, if preferred
- 1 tablespoon cornstarch mixed with 2 tbsp water
- to taste salt and pepper
Instructions
- In a large bowl, combine the ground beef, egg, breadcrumbs, Worcestershire sauce, salt, and pepper. Mix until well combined and shape into 2 patties.
- Heat olive oil in a large skillet over medium heat. Add the patties and cook for 4-5 minutes on each side until browned. Remove and set aside.
- In the same skillet, add mushrooms and onions. Cook for about 5 minutes or until softened.
- Return the patties to the skillet. Add the beef broth. Bring to a simmer, reduce heat to low, and cook for 10 minutes.
- Stir in the cornstarch mixture and cook for another 2-3 minutes until the gravy thickens. Adjust seasoning with salt and pepper. Serve hot.
Nutrition
Serving: 1gCalories: 430kcalCarbohydrates: 20gProtein: 35gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 145mgSodium: 500mgPotassium: 650mgFiber: 2gSugar: 3gVitamin A: 4IUVitamin C: 6mgCalcium: 6mgIron: 20mg
Quick meal, but not even close to my mom’s! Miss her cooking so much. 😢
I dunno, seems kinda bland. I added garlic and some spices but still felt off.
This recipe is fantastic! The gravy is sooo good. Will definitely make again!
So good but took too long to cook. I’m not a patient cook.
Not sure if the Worcestershire sauce is necessary. Kinda bland without some spice.
I made this with ground turkey because I didn’t have beef. Still turned out pretty good!
I added some garlic to the mushrooms. Made all the difference!
Nah, wasn’t a fan. Just tasted like beef with mushrooms. Where’s the flavor?
Easy enough, but I ended up burning the patties. Oops!
Fantastic for a family dinner! I think it could use a little more salt, though.
This recipe is super easy and delicious! My kids loved it!
OMG YUM! Like, who knew I could make it look fancy???