Delicious and colorful cheesecake bars perfect for special occasions or summer gatherings.
Prep
30 minutesCook
45 minutesReady In
1 hour and 15 minutesLevel
IntermediateRating
/rating_off.png "1 Star")
Loading...| 1 cup graham cracker crumbs | |
| 1/4 cup sugar | |
| 1/2 cup butter, melted | |
| 16 oz cream cheese, softened | |
| 1/2 cup sugar | |
| 2 eggs | |
| 1 tsp vanilla extract | |
| 1 cup fresh blueberries | |
| 1 cup fresh strawberries, sliced |
| 1. | Preheat the oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper. |
| 2. | In a bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter. Press into the bottom of the prepared baking dish. |
| 3. | In a separate bowl, beat cream cheese and 1/2 cup sugar until smooth. Add eggs one at a time, then stir in vanilla extract. |
| 4. | Pour cream cheese mixture over the crust and spread evenly. Top with fresh blueberries and sliced strawberries. |
| 5. | Bake in the preheated oven for 45 minutes or until the center is almost set. |
| 6. | Allow to cool, then refrigerate for at least 1 hour before cutting into bars. Enjoy! |
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