Pigs in a Blanket are a popular appetizer made by wrapping small sausages or hot dogs in a crescent roll or puff pastry and then baking them until golden brown.
Pigs in a Blanket are a popular appetizer made by wrapping small sausages or hot dogs in a crescent roll or puff pastry and then baking them until golden brown.
Ingredients
- 1 package puff pastry thawed if frozen, or crescent rolls
- 12 pieces mini sausages or hot dogs
- 1 tbsp egg beaten, for egg wash
Instructions
- Preheat your oven to 375°F (190°C).
- On a lightly floured surface, roll out the puff pastry or crescent rolls and cut them into small triangles.
- Place one mini sausage or hot dog on the wide end of each triangle and roll it up towards the narrow end.
- Place the wrapped sausages on a baking sheet lined with parchment paper.
- Brush the tops of the wrapped sausages with the beaten egg.
- Bake in the preheated oven for 12-15 minutes, or until the pastry is golden brown.
- Allow to cool slightly before serving. Enjoy!
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 300mgPotassium: 50mgSugar: 1gVitamin A: 2IUCalcium: 2mgIron: 4mg
I dunno, I think the puff pastry takes too long. I prefer the store-bought stuff, lol.
I get that! Store-bought is super convenient. But there’s just something about homemade that hits different. 🙃
Delicious! Easy peasy, I made them for my kids and they loved it! ⭐⭐⭐⭐⭐
Are the sausages really necessary?? Can’t I just put cheese inside?
Puff pastry is overrated! Use crescent rolls instead, way better!
I think puff pastry has its own unique flakiness that makes it special! But I guess if you like crescent rolls, go for it.
Crescent rolls? Really? Just doesn’t taste the same, but to each their own. 🤷♂️
So good!!! 😋 My kids devoured them in minutes. They’re so cute too. Thanks for sharing!
Too much effort for a snack. I think I’ll stick to buying them frozen next time.
These were a hit at the party! So easy to make and they disappeared fast.
These sound delicious! I need to try them for my next gathering.
I tried this but used bacon instead of mini sausages. Wasn’t what I expected. 😕
I used chicken sausages instead of mini hot dogs, and they turned out great! Will definitely do again.
I dunno, the puff pastry just didn’t work well for me. They came out soggy. 🙁
These are the best! Super easy and everyone loves them at parties. 🥳
I totally agree! These are a hit every time! 🎉
They seem simple, but I never get it right. My pastry always burns! 😩
Who knew this was so simple? I just rolled them like a burrito and baked! YUM!
I never thought it could be that easy! I’ll definitely try it this weekend. Thanks for sharing!
I dunno, rolling them like that sounds a bit strange. Aren’t they supposed to be wrapped properly? 🤔
I forgot to brush the egg on top, still tasted good tho. Next time I’ll follow exactly.
No egg wash? Still sounds yummy! I usually skip it when I’m feeling lazy.
Egg wash is important, tho! Makes it shiny. But glad you enjoyed it anyway!
Can you use regular sausage? I don’t like those tiny ones, they’re weird. Just a thought!
Mom used to make these but she never followed a recipe. I can kinda remember how!
That’s awesome! Sometimes the best recipes come from memory. I can totally relate to that.