Rating: 3.58
(14)

Pecan Pie

November 17, 2023

The popularity of Pecan Pie

Pecan pie is a beloved dessert that has gained immense popularity over the years. It is a staple in American cuisine, especially during the holiday season. This classic pie has a rich flavor and a delightful combination of sweetness and nuttiness, which makes it a favorite among dessert lovers.

Delicious and Nutty Pecan Pie: A Healthy Indulgence?

While Pecan Pie is undeniably delicious, it is important to note that it is not the healthiest dessert option. The pie’s primary ingredient, pecans, provides several health benefits. They are a good source of healthy fats, fiber, and various vitamins and minerals.

However, it is worth mentioning that Pecan Pie is also made with sugar and butter, which contribute to its rich and decadent taste but also increase its calorie and fat content. Therefore, enjoying Pecan Pie should be treated as an indulgence rather than a regular part of a healthy diet.

Nevertheless, moderation is key, and enjoying a slice of this delectable pie occasionally can be a delightful treat.

Pecan Pie
Pecan Pie
3.58 from 14 votes
Delicious and nutty pecan pie recipe
Servings 8 people
Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes

Ingredients
  

  • 1 pie crust refrigerated
  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 1 tsp vanilla extract
  • 3 eggs large
  • 1/4 cup unsalted butter melted
  • 1 1/2 cup pecan halves

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Unroll the pie crust and press it into a 9-inch pie dish. Trim and crimp the edges.
  • In a large bowl, combine the sugar, corn syrup, vanilla extract, and eggs. Mix until well combined.
  • Stir in the melted butter and pecan halves.
  • Pour the mixture into the pie crust.
  • Bake in the preheated oven for 50-60 minutes, or until the filling is set and slightly puffed.
  • Remove from the oven and let cool completely before serving.
  • Serve with whipped cream or vanilla ice cream if desired.

Nutrition

Calories: 502kcalCarbohydrates: 58gProtein: 5gFat: 28gFiber: 3g
Calories: 502kcal
Meal Type: Dessert
Cuisine: American
Cooking Method: Baked
Time: >45 Min
Level: Easy
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Join the Conversation
  1. User avatar zina.farrell59 says:

    2 stars
    Pecan pie is overrated, honestly. But I guess some people like it.

  2. User avatar rich.landlord says:

    5 stars
    This pecan pie is the best I’ve ever tried! Super easy to make, too.

  3. User avatar yellowjacket says:

    3 stars
    I followed the recipe, but my pie came out too sweet. Maybe less sugar next time?

  4. User avatar Feyd-Rautha Rabban says:

    1 star
    This is way too complicated for me. I just want a pie that doesn’t take an hour!

  5. 5 stars
    I made this and my kids loved it! They usually hate nuts, lol.

  6. User avatar rudy.lind1955 says:

    3 stars
    Cool pie, but where’s the ice cream suggestion in the instructions? I wouldn’t serve it plain.

    1. User avatar troy.dibbert2004 says:

      5 stars
      Totally agree! A pie without ice cream is like a car without wheels! 😄

    2. User avatar leopoldo.harvey53 says:

      3 stars
      But the recipe says whipped cream or ice cream too… Just read it again!

  7. 4 stars
    Pecans are not my favorite nuts, but this pie is delicious! Will make again!

  8. User avatar milda.berge2010 says:

    5 stars
    YUM! Just tasted this at a friend’s and I’m in love. Must try making!

  9. 2 stars
    I think you forgot to mention baking time. I burned mine because I didn’t know how long!

    1. User avatar armadillo says:

      3 stars
      Baking times are usually important, huh? But I just eyeball everything. Maybe you just had your oven too hot? 😅

    2. User avatar calista.predovic says:

      5 stars
      Thanks for pointing that out! I usually keep a timer, but I guess it’s easy to forget. I hope you can try it again without burning!

  10. User avatar sudie.streich76 says:

    4 stars
    I don’t think using corn syrup is good for health. I used maple syrup instead. Still yum!

3.58 from 14 votes
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