A delightful and fun treat perfect for Halloween or themed parties. This Matcha Green Slime Pudding is not only visually intriguing but also delicious with a subtle matcha flavor!
A delightful and fun treat perfect for Halloween or themed parties. This Matcha Green Pudding is not only visually intriguing but also delicious with a subtle matcha flavor!
Ingredients
- 2 cups milk whole or any preferred milk
- 1/2 cup sugar
- 1/4 cup cornstarch for thickening
- 1 tablespoon matcha green tea powder adjust to taste
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter optional, for richness
Instructions
- In a medium saucepan, combine the milk, sugar, cornstarch, and matcha powder.
- Cook over medium heat, stirring constantly, until the mixture thickens and comes to a simmer.
- Remove from heat and stir in vanilla extract and butter until smooth.
- Pour the pudding into cups and let it cool to room temperature, then refrigerate to set.
- Serve chilled and enjoy your Matcha Green Slime Pudding Cups!
Nutrition
Serving: 1gCalories: 210kcalCarbohydrates: 32gProtein: 4gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 50mgPotassium: 160mgSugar: 25gVitamin A: 320IUCalcium: 150mgIron: 0.5mg
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Kinda tastes like slime, not sure if I liked it. My friend says it’s great tho…
Nah, it’s not slime! You just gotta get used to it. Matcha has its quirks, ya know? I loved it, but everyone has different tastes.
I totally get what you mean! The texture can be a bit off-putting. Maybe try adding more sugar or vanilla next time to play with the flavor? 🤔
This was way too sweet for my taste. Next time, I’ll cut the sugar in half.
So easy to make, even my kids loved it! Thanks for the recipe!
That’s awesome! My kids love anything green, so I might give this a try too. Thanks!
Absolutely delicious! The matcha flavor is perfect. I will definitely make this again!
I love matcha! This is a great way to enjoy it. So creamy and rich. 🥰
I’m glad you love matcha! This pudding recipe looks so easy. Can’t wait to try it! 😍
Creamy? Really? I thought matcha was more bitter than creamy… Anyone else feel that way?
I tried it, but it turned into a weird thick goo. I followed the directions exactly!
Isn’t matcha supposed to be green? Mine came out more like brown pudding 🤔