Rating: 3.55
(11)

Lemon Garlic Shrimp Pasta

November 4, 2024

A refreshing and delightful pasta dish combining the zesty flavor of lemon and the savory taste of garlic with succulent shrimp.

Lemon Garlic Shrimp Pasta
3.55 from 11 votes
A refreshing and delightful pasta dish combining the zesty flavor of lemon and the savory taste of garlic with succulent shrimp.
Servings 1 people
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients
  

  • 100 grams spaghetti or your choice of pasta
  • 200 grams shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 whole lemon juiced and zested
  • to taste salt and black pepper
  • 1/4 cup fresh parsley chopped

Instructions
 

  • Cook the spaghetti according to the package instructions. Drain and set aside.
  • In a large pan, heat olive oil over medium heat. Add the garlic and sauté until fragrant.
  • Add the shrimp to the pan and cook until they are pink and cooked through, about 3-4 minutes. Season with salt and pepper.
  • Add the lemon juice, lemon zest, and cooked pasta to the pan. Toss to combine.
  • Garnish with chopped parsley and serve immediately.

Nutrition

Serving: 1gCalories: 470kcalCarbohydrates: 50gProtein: 29gFat: 19gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 180mgSodium: 720mgPotassium: 380mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 180mgIron: 3mg
Calories: 470kcal
Meal Type: Dinner
Cuisine: Mediterranean
Keyword: Lemon, pasta, shrimp
Cooking Method: Baked
Time: 30-45 Min
Level: Easy
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Join the Conversation
  1. 4 stars
    Lemon and shrimp?? Sounds weird at first but it really worked! Surprising!

  2. User avatar darell.wilkinson says:

    3 stars
    I used penne instead of spaghetti and it turned out fine. Not a big deal. Same taste I guess.

    1. User avatar bailey.hartmann says:

      3 stars
      I don’t see the point of using different pasta! But hey, if you liked it, that’s what matters! 🤷‍♂️

  3. User avatar wellRespected says:

    5 stars
    This was amazing! The shrimp were juicy and the lemon gave it a zesty kick. Will definitely make again!

    1. User avatar Colleen Cardd says:

      5 stars
      So glad you loved it! 🍤 Lemon really does make everything better!

  4. User avatar silvia.ziemann says:

    4 stars
    Quick and easy dinner idea! My kids loved it and even asked for seconds. 👍

  5. User avatar Max Quordlepleen says:

    5 stars
    Yumm!! 🍝

  6. User avatar Lunkwill and Fook says:

    2 stars
    I don’t know, I followed the recipe but it tasted kinda bland. Maybe I need more garlic?

  7. User avatar Feral Falmer says:

    1 star
    I accidentally added too much salt and it was super salty. Shoulda paid more attention.

    1. User avatar Leto Atreides says:

      3 stars
      Aww man, salty pasta sounds nasty! I usually just add a pinch and taste as I go, not that hard! 🤷‍♂️😅

    2. User avatar henry.kuvalis74 says:

      4 stars
      Ah, bummer! Salt can really ruin a dish. Next time, maybe try measuring it out carefully? 🍋

3.55 from 11 votes
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