Iced Thai Milk Tea

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Aug 30, 2023October 9, 20231 45
Enjoy a refreshing glass of iced Thai milk tea.
in <30 Min, Beverages, Boiled recipes, Thai, Vegetarian

Prep

5 minutes

Cook

5 minutes

Ready In

10 minutes

Level

Easy

Rating

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Ingredients

4 teaspoons Thai tea leaves
2 cups boiling water
4 teaspoons sugar
1/4 cup half and half
Ice

Nutrition Information

Servings Per Recipe
2
Calories
150
Carbohydrates
20g
Fat
7g
Protein
3g
Fiber
0g

Instructions

1.In a teapot, steep the Thai tea leaves in boiling water for about 5 minutes.
2.Strain the tea leaves and stir in the sugar until dissolved.
3.Pour the tea into a glass filled with ice.
4.Slowly pour the half and half over the tea to create a layered effect.
5.Stir before drinking and enjoy!
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