These Halloween Cake Pops are a fun and festive treat perfect for your Halloween parties. They are delicious cake balls blended with frosting, coated in chocolate, and decorated with spooky designs.
Halloween Cake Pops
These Halloween Cake Pops are a fun and festive treat perfect for your Halloween parties. They are delicious cake balls blended with frosting, coated in chocolate, and decorated with spooky designs.
Ingredients
- 1 box cake mix your choice of flavor
- 1 cup frosting your choice of flavor
- 2 cups chocolate chips for coating
- as needed sprinkles for decoration
Instructions
- Bake the cake as per the package instructions and let it cool completely.
- Crumble the cake into a large bowl and mix in frosting until the mixture can be easily formed into balls.
- Roll the mixture into small balls and chill them in the refrigerator for at least 1 hour.
- Melt chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip the ends of lollipop sticks into melted chocolate, then insert them into each cake ball.
- Dip each cake pop into the melted chocolate to coat, letting excess drip off. Apply sprinkles or decoration while the chocolate is still wet.
- Allow the cake pops to set completely before serving.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 10mgSodium: 100mgFiber: 1gSugar: 15gVitamin A: 2IUCalcium: 2mgIron: 4mg
