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Grilled Shrimp and Bok Choy Salad

August 9, 2023

A refreshing and healthy salad with grilled shrimp and bok choy.

Grilled Shrimp and Bok Choy Salad

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A refreshing and healthy salad with grilled shrimp and bok choy.
Servings 4 people
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 4 baby bok choy halved
  • 1 red bell pepper sliced
  • 1 cucumber sliced
  • 1/2 cup cherry tomatoes halved
  • 1/4 cup cilantro chopped
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 cloves garlic minced
  • Salt and pepper to taste

Instructions
 

  • Preheat grill to medium-high heat.
  • In a large bowl, combine shrimp, bok choy, red bell pepper, cucumber, cherry tomatoes, and cilantro.
  • In a small bowl, whisk together olive oil, lemon juice, garlic, salt, and pepper.
  • Pour the dressing over the salad and toss to coat.
  • Grill the shrimp and bok choy for 2-3 minutes per side until shrimp is cooked through and bok choy is charred.
  • Transfer the shrimp and bok choy to a serving platter and top with the salad mixture.
  • Serve immediately and enjoy!

Nutrition

Calories: 230kcalCarbohydrates: 10gProtein: 25gFat: 10gFiber: 4g
Calories: 230kcal
Meal Type: Salad
Cuisine: Chinese
Cooking Method: Grilled
Time: 30-45 Min
Level: Easy

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