TODO

Delicious grilled Portobello mushrooms with a savory marinade
Ingredients
- 4 portobello mushrooms large,
- 1/4 cup balsamic vinegar
- 2 tbsp olive oil
- 2 cloves garlic minced
- 1 tsp thyme dried
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together the balsamic vinegar, olive oil, minced garlic, dried thyme, salt, and pepper.
- Place the Portobello mushrooms in a shallow dish and pour the marinade over them, making sure to coat both sides. Let them marinate for about 10 minutes.
- Preheat the grill to medium-high heat.
- Remove the mushrooms from the marinade and place them on the grill. Cook for about 5 minutes on each side, or until they are tender and have grill marks.
- Serve the grilled Portobello mushrooms as a side dish or on a bun as a burger.
Nutrition
Calories: 127kcalCarbohydrates: 9gProtein: 4gFat: 9gFiber: 3g
I think grillin mushrooms is stupid. Why not just fry them in a pan? Less mess.
I used white vinegar instead of balsamic and they were still good! Get creative!
Yum! The balsamic vinegar really makes em pop! Will definitely make again!
So good! I made these for a party and everyone loved them. Balsamic is life!
I thought the vinegar was too strong! Did you use the same amount?
These mushrooms are delicious! I made them just like the recipe says and my family loved them. 5 stars!
Yummy! I love grilled mushrooms too, but I just toss them on the grill without marinating. They still taste great!
Too much garlic for my liking. I would cut down on that next time.
I don’t know, I think the garlic is what makes it awesome! Maybe try using less but not too little!
Mushrooms taste like dirt. Never again!!!!!
Not bad but I halved the oil and it still was oily. Might not make again.
I couldn’t find portobello, so used button mushrooms. It totally didn’t taste the same. 2 stars.
Yum! Had them on a bun like a burger, delicious! My kids even liked it!
That sounds awesome! Grilled mushrooms on a bun? I gotta try that!
I don’t know… mushrooms as burgers? Sounds weird to me.
Gotta say I was skeptical but these mushrooms made a great burger! 5 stars from me!
I don’t understand why anyone would want to eat mushrooms. But my sister loved it. So, I guess it’s ok for mushroom lovers.
I don’t get it either. They taste all rubbery. But some people swear by them, I guess?
Mushrooms are amazing! Full of flavor and nutrients. You should give them another try!
Grilled portobello is like a vegan burger! Very tasty, I didn’t miss beef at all. 5 stars!
Easy recipe, but i forgot the thyme! Still tasted alright, I guess. Next time.
These mushrooms were amazing! So flavorful and juicy! Will make them again.
I tried this, but my mushrooms turned out mushy. What did I do wrong? Got a 2.
Super easy! Even my kids liked it, and they usually won’t eat anything green. Lol.
That’s awesome! I’ve been trying to get my kids to eat healthier too. This sounds like a great option!
I like mushrooms, but these turned out a bit too chewy for my taste. Maybe I cooked them too long?
Yeah, I think you might’ve overcooked them. Just a few minutes per side does the trick!
Just okay. It was just mushrooms with some seasoning and people are acting like it’s magic. I don’t get it.