Rating: 3.60
(10)

Grilled Beef and Brussels Sprouts

April 19, 2024

A delicious and healthy grilled beef and brussels sprouts recipe.

Grilled Beef and Brussels Sprouts
Grilled Beef and Brussels Sprouts
3.60 from 10 votes
A delicious and healthy grilled beef and brussels sprouts recipe.
Servings 4 people
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients
  

  • 1 pound beef sirloin steak
  • 1 pound brussels sprouts
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 tsp thyme dried
  • Salt and pepper to taste

Instructions
 

  • Preheat grill to medium-high heat.
  • In a small bowl, mix together olive oil, balsamic vinegar, dried thyme, salt, and pepper.
  • Brush the olive oil mixture onto the beef sirloin steak. Place steak on preheated grill and cook for 4-5 minutes per side, or to desired doneness. Remove steak from grill and let rest for 5 minutes.
  • While the steak is resting, prepare the brussels sprouts. Cut off the ends of the brussels sprouts and slice them in half.
  • In a large bowl, toss the sliced brussels sprouts with the remaining olive oil mixture. Place brussels sprouts on the grill, cut side down, and cook for 5-7 minutes, or until tender and lightly charred.
  • Slice the steak against the grain into thin strips.
  • Serve the grilled beef and brussels sprouts together and enjoy!

Nutrition

Calories: 320kcalCarbohydrates: 17gProtein: 30gFat: 16gFiber: 6g
Calories: 320kcal
Meal Type: Brunch
Cuisine: American
Keyword: beef, Brussels Sprouts, Grilled Beef, lunch
Cooking Method: Grilled
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
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Join the Conversation
  1. 1 star
    Um, what’s thyme? Can I use something else? Help me, please!

  2. User avatar Michael83 says:

    3 stars
    Is it really necessary to let the steak rest? I didn’t and it was still good. Just saying!

  3. User avatar Flame Atronach says:

    4 stars
    Short and simple! I appreciate that. Cooked this for my kids and they actually ate the sprouts!

  4. User avatar agueda.borer says:

    3 stars
    I think the olive oil is too much! My steak was swimming in it. Maybe just a tbsp next time?

  5. User avatar ricky.gleason32 says:

    4 stars
    Brussels sprouts??? Yuck! I used green beans instead and still turned out great! 😁

  6. User avatar booker.little1984 says:

    5 stars
    This recipe was amazing! The beef was so juicy and the brussels sprouts were just perfect. Will make it again!

  7. 2 stars
    I tried it but my sprouts burned. I think I left them on too long. Not sure if I’ll try again.

    1. 4 stars
      Don’t give up! Just keep an eye on them next time. I’m sure it will turn out better!

  8. User avatar frederic.conroy says:

    5 stars
    Yum! Beef and sprouts. 2 of my fav things! Gonna eat this every week!

  9. User avatar alphonso.parker says:

    5 stars
    This was sooo good. I never liked brussels sprouts until now! Thanks!

3.60 from 10 votes
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