A refreshing and flavorful Greek-style tuna salad with a medley of ingredients.
A refreshing and flavorful Greek-style tuna salad with a medley of ingredients.
Ingredients
- 2 cans tuna drained
- 1 cucumber diced
- 1 cup cherry tomatoes halved
- 1/2 red onion thinly sliced
- 1/3 cup Kalamata olives pitted
- 1/4 cup feta cheese crumbled
- 2 tbsp parsley chopped, fresh
- 1/4 cup olive oil
- 2 tbsp red wine vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the tuna, cucumber, cherry tomatoes, red onion, Kalamata olives, feta cheese, and parsley.
- In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Serve chilled and enjoy!
Nutrition
Calories: 280kcalCarbohydrates: 10gProtein: 20gFat: 18gFiber: 3g
Too many ingredients for a salad. Can we just not have all of them?
I totally agree! Too many ingredients just makes it complicated. A simple salad is way better!
I think the mix is what makes it tasty! You gotta try all the flavors together. It’s not too much if you love it!
Delicious! Perfect for summer BBQs. I might even try it with chicken next time!
It was okay. I thought it needed more flavor… maybe more vinegar??
This salad is super refreshing! I loved the addition of feta. Will make again!
I’m so glad you enjoyed it! The feta really takes the salad to the next level. 😊
This salad sounds so simple, but u sure it’s tasty? I dunno about tuna in salad.
My kids didn’t like it. They say tuna is stinky! But I liked it😋.
Great salad! I didn’t have olives so I used pickles. Still yummy!
Tuna salad?? Uh, what about chicken salad? Tuna is yucky!
Really? Olive oil and vinegar in salad? U sure this is a recipe?
Pretty simple recipe but I added bell peppers and it got better! Yum!