Savor the taste of Greek-style grilled prawns marinated in flavorful Greek-inspired spices. A delicious seafood dish for any occasion.
Prep
15 minutesCook
10 minutesReady In
25 minutesLevel
EasyRating
/rating_off.png "1 Star")
Loading...| 1 pound large prawns, peeled and deveined | |
| 1/4 cup olive oil | |
| 2 cloves garlic, minced | |
| 1 teaspoon dried oregano | |
| 1 teaspoon dried parsley | |
| 1/2 teaspoon paprika | |
| 1/2 teaspoon cumin | |
| Salt and pepper to taste | |
| Lemon wedges for serving |
| 1. | In a bowl, combine olive oil, garlic, oregano, parsley, paprika, cumin, salt, and pepper. |
| 2. | Add prawns to the marinade and toss to coat. Cover and refrigerate for 1-2 hours. |
| 3. | Preheat grill to medium-high heat. |
| 4. | Thread prawns onto skewers and grill for 2-3 minutes per side until cooked through. |
| 5. | Serve hot with lemon wedges. |
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