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Greek-Style Baked Stuffed Calamari

April 29, 2024

Delicious Greek-style baked stuffed calamari recipe that is sure to impress!

Greek-Style Baked Stuffed Calamari

Greek-Style Baked Stuffed Calamari

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Delicious Greek-style baked stuffed calamari recipe that is sure to impress!
Servings 4 people
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes

Ingredients
  

  • 12 squid large, cleaned and tentacles chopped
  • 1 onion finely chopped
  • 2 cloves garlic minced
  • 1/4 cup olive oil
  • 1/2 cup breadcrumbs
  • 1/4 cup parsley chopped fresh
  • 1/4 cup dill chopped fresh
  • 1/4 cup mint chopped fresh
  • 1/4 cup Kalamata olives chopped
  • 1/2 cup feta cheese crumbled
  • 1 Lemon zest and juice
  • Salt and pepper to taste

Instructions
 

  • Preheat the oven to 375°F (190°C).
  • In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until softened, about 5 minutes.
  • Add the squid tentacles and cook for another 2 minutes. Remove the skillet from the heat and let cool slightly.
  • In a mixing bowl, combine the breadcrumbs, parsley, dill, mint, kalamata olives, feta cheese, lemon zest and juice, salt, and pepper. Mix well.
  • Stuff each squid body with the breadcrumb mixture and secure with toothpicks.
  • Place the stuffed squid in a baking dish and drizzle with some olive oil.
  • Bake in the preheated oven for 30-35 minutes, or until the squid is tender and the filling is golden brown.
  • Serve hot and enjoy!

Nutrition

Calories: 350kcalCarbohydrates: 15gProtein: 35gFat: 15gFiber: 3g
Calories: 350kcal
Meal Type: Lunch
Cuisine: Greek
Keyword: Calamari, greek cuisine, stuffed calamari
Cooking Method: Baked
Time: >45 Min

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