Rating: 3.55
(31)

Fried Chicken and Bell Pepper Frittata

February 7, 2024

A delicious frittata made with fried chicken and bell peppers.

Fried Chicken and Bell Pepper Frittata
Fried Chicken and Bell Pepper Frittata
3.55 from 31 votes
A delicious frittata made with fried chicken and bell peppers.
Servings 4 people
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients
  

  • 6 eggs
  • 1/4 cup milk
  • 1 cup cooked fried chicken shredded
  • 1/2 cup bell pepper diced
  • 1/4 cup onion diced
  • 1/4 cup shredded cheddar cheese
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions
 

  • In a large bowl, whisk together the eggs, milk, salt, and pepper.
  • Heat olive oil in a non-stick skillet over medium heat.
  • Add the bell pepper and onion to the skillet and sauté until softened, about 5 minutes.
  • Add the shredded fried chicken to the skillet and cook for another 2 minutes.
  • Pour the egg mixture into the skillet and stir to distribute the ingredients evenly.
  • Cook the frittata for 10-15 minutes, until the edges are set but the center is still slightly jiggly.
  • Sprinkle the shredded cheddar cheese on top of the frittata and cover with a lid or aluminum foil.
  • Continue cooking for another 5 minutes, until the cheese is melted and the center of the frittata is set.
  • Remove from heat and let the frittata rest for a few minutes before serving.
  • Slice into wedges and serve hot.

Nutrition

Calories: 300kcalCarbohydrates: 6gProtein: 22gFat: 20gFiber: 1g
Calories: 300kcal
Meal Type: Brunch
Cuisine: Mediterranean
Cooking Method: Fried
Time: 30-45 Min
Level: Easy
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Join the Conversation
  1. User avatar ernest.cummerata says:

    4 stars
    Delicious and filling! I added some spicy sausage for extra flavor. Will make again!

  2. 4 stars
    Wasn’t sure about chicken in a frittata, but wow! This is a game changer! Yummy!

  3. User avatar tammara.bashirian40 says:

    2 stars
    I tried this recipe but it didn’t turn out right. The frittata was too watery. Maybe I added too much milk?

    1. User avatar jung.bogisich56 says:

      3 stars
      Not sure what went wrong, I made it and it was perfect! Maybe check the cooking time?

    2. 4 stars
      I think maybe the milk was too much! Try less next time, it should help.

  4. User avatar oPandariaNo says:

    5 stars
    Absolutely delicious! I love how the fried chicken adds a unique flavor to the frittata. Will definitely make again!

    1. User avatar julio.donnelly says:

      5 stars
      I totally agree! This sounds amazing! Can’t wait to try it myself!

    2. 2 stars
      Fried chicken in a frittata? Really? Sounds a bit weird to me. Not sure about that mix.

  5. 3 stars
    Can I swap chicken for turkey? Never tried fried chicken in eggs – sounds too weird!

  6. 3 stars
    Easy recipe but I’m not a big fan of bell peppers, maybe next time I’ll skip them. Still worth a try.

    1. User avatar flo.mayer87 says:

      4 stars
      I get that! Bell peppers can be strong in flavor. You might try replacing them with some spinach or mushrooms instead. Good luck!

  7. User avatar Elisha Brakus says:

    1 star
    Frittata? More like failed taco! It’s all mushy. Near impossible to cook it just right.

  8. 4 stars
    I dont like bell peppers, so I omitted them. Taste is still vari good!

    1. User avatar emanuel.effertz says:

      4 stars
      That’s cool! Bell peppers aren’t for everyone. I usually throw in some spinach instead. Yum!

  9. User avatar lorraine.schaefer42 says:

    3 stars
    This was good but I added too much salt by accident. Next time I’ll pay more attention!

    1. User avatar Keneth Dibbert says:

      3 stars
      Too much salt? That’s no biggie! Just use less next time! But honestly, who doesn’t like a bit of flavor, right?

    2. User avatar ArabianNights says:

      4 stars
      Glad you liked it! Salt can be tricky. Just a pinch goes a long way. Next time, try tasting as you go!

  10. User avatar mathWizard says:

    2 stars
    Meh. It’s just eggs and chicken. What’s the big deal? I’ll stick to cereal.

    1. User avatar catalina.beatty11 says:

      3 stars
      I dunno… cereal is easy but this sounds kinda good too! Maybe I’ll give it a shot someday.

    2. 5 stars
      Honestly, it’s way more than just eggs and chicken! The peppers and cheese really take it up a notch. Give it a try!

  11. User avatar brad.zulauf1982 says:

    4 stars
    Frittata? Sounds fancy! I just called it scrambled eggs with chicken haha. So good!

    1. User avatar tomeka.veum64 says:

      4 stars
      Haha, right? It’s basically just eggs with a twist! But frittata sounds fancier for sure!

  12. User avatar lesha.wintheiser11 says:

    2 stars
    Tried it and it turned out okay, but I think I prefer regular omelets.

  13. User avatar dawn.wolff2012 says:

    5 stars
    My kids devoured this! They usually hate veggies, but the bell peppers were a hit. Thanks!

    1. User avatar sherrie.fadel says:

      5 stars
      That’s awesome! My kids are picky too, but I’ll try it for sure!

    2. User avatar jeraldine.howell says:

      2 stars
      Veggies are still veggies. I don’t get how kids can like peppers in eggs. Sounds weird to me!

  14. User avatar Prostetnic Vogon Kwaltz says:

    3 stars
    How come y’all use fried chicken? Shouldn’t it be fresh chicken? Seems weird.

  15. User avatar Tricia McMillan says:

    5 stars
    This was so good! My kids loved it. Easy to make too!

    1. User avatar willia.ondricka38 says:

      5 stars
      Glad to hear your kids loved it! It’s super easy and perfect for busy mornings.

    2. User avatar suspiciousCommentator says:

      2 stars
      This sounds kinda weird… frittata with fried chicken? I usually do just veggies or bacon.

  16. User avatar chaya.conn86 says:

    5 stars
    Tastes awesome! Wouldn’t change anything. Perfect breakfast option!

3.55 from 31 votes
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