A deliciously creamy and comforting corn casserole, perfect as a side dish for any meal.
A deliciously creamy and comforting corn casserole, perfect as a side dish for any meal.
Ingredients
- 1 can whole kernel corn drained
- 1 can cream-style corn
- 1 package cornbread mix 8.5 ounces
- 1 cup sour cream
- 0.5 cup butter melted
- 1 cup shredded cheddar cheese optional
Instructions
- Preheat your oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together the whole kernel corn, cream-style corn, and cornbread mix.
- Add in the sour cream and melted butter, and mix until well combined.
- Pour the mixture into a greased 9×13 inch baking dish.
- Bake in the preheated oven for 45 minutes, or until the top is golden brown and the center is set.
- Optional: During the last 10 minutes of baking, sprinkle the shredded cheddar cheese on top, if using.
- Let cool for a few minutes before serving. Enjoy!
Nutrition
Serving: 1gCalories: 290kcalCarbohydrates: 33gProtein: 5gFat: 17gSaturated Fat: 10gCholesterol: 45mgSodium: 510mgFiber: 2gSugar: 8gVitamin A: 7IUVitamin C: 5mgCalcium: 11mgIron: 7mg
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Eh, I don’t know. Mine turned out watery… maybe I did something wrong?
I added jalapenos for a kick! 🔥 Amazing! Will make again!
Jalapenos sound like a great addition! I love spice in my dishes. Can’t wait to try this! 🌶️
This corn casserole is the best! So easy to make and so delish!
Casserole or not, I likey! I’ll take it for my next potluck.
I tried this with jalapenos instead of cheese. It was spicy, but my kids loved it!
I don’t see how this is a casserole… It’s just corn mush. Disappointed.
But it’s literally just corn mixed together. What makes it a casserole? Not convinced. 🤨
I think it looks delicious! Just because it’s not a traditional casserole doesn’t mean it isn’t good. Corn mush can be great!
This was a hit at our family gathering! So easy to make and delicious. Will definitely make again!
This recipe is versatile! I added diced green peppers too. Tasted awesome!
Sounds delicious! I might try adding jalapeños next time for a kick!
I don’t know about adding peppers… feels like it might not fit the recipe. Just corn is good enough!
Yummm!! So creamy and comforting! Made it for Thanksgiving, and everyone kept asking for seconds.
Creamy? But isn’t cornbread supposed to be dry? Just sounds too weird for me.
This casserole sounds amazing! I’ll definitely try it for my next family gathering. Thanks for sharing!
I forgot the butter and it turned out pretty good still, so I guess it’s hard to mess up!
what r u doing?? this is not a recipe, just mix corn. smh