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Coconut Barfi

August 30, 2023
Coconut Barfi

Coconut Barfi

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Delicious and sweet coconut barfi recipe
Servings 9 people
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes

Ingredients
  

  • 2 cups grated coconut
  • 1 cup condensed milk
  • 1/4 cup milk
  • 1/2 tsp cardamom powder
  • 2 tbsp ghee
  • 1 tbsp Nuts almonds, pistachios) for garnish, cashews, chopped

Instructions
 

  • In a pan, heat ghee over medium heat.
  • Add the grated coconut and sauté for 2-3 minutes until it releases its aroma.
  • Add the condensed milk and milk to the pan and mix well.
  • Cook the mixture, stirring constantly, until it thickens and starts to leave the sides of the pan.
  • Add the cardamom powder and mix well.
  • Transfer the mixture to a greased plate or tray and spread it evenly.
  • Garnish with chopped nuts and press them lightly into the mixture.
  • Allow the barfi to cool completely and then cut it into square or diamond shapes.
  • Serve and enjoy!

Nutrition

Calories: 250kcalCarbohydrates: 28gProtein: 3gFat: 15gFiber: 2g
Calories: 250kcal
Meal Type: Dessert
Cuisine: Indian
Cooking Method: Fried
Time: >45 Min

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