Discover a refreshing Chickpea Salad recipe that’s perfect for any meal. This healthy and delicious salad is quick and easy to make. Ideal for lunch, dinner, or a light snack.
Chickpea Salad
A healthy and flavorful salad made with chickpeas
Ingredients
- 2 cans of chickpeas, drained and rinsed
- 1 red bell pepper, diced
- 1 cucumber, diced
- 1/2 red onion, thinly sliced
- 1 cup cherry tomatoes halved
- 1/4 cup fresh parsley chopped
- 1/4 cup fresh mint chopped
- Juice of 1 lemon
- 3 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine the chickpeas, red bell pepper, cucumber, red onion, cherry tomatoes, parsley, and mint.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve chilled and enjoy!
Nutrition
Calories: 250kcalCarbohydrates: 31gProtein: 11gFat: 10gFiber: 8g
