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Carne Asada

September 11, 2024

Carne Asada is a delicious, grilled beef dish that is marinated in a mixture of citrus, garlic, and spices. It’s perfect for tacos, burritos, or just on its own with some fresh salsa.

Carne Asada

Carne Asada

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Carne Asada is a delicious, grilled beef dish that is marinated in a mixture of citrus, garlic, and spices. It’s perfect for tacos, burritos, or just on its own with some fresh salsa.
Servings 4 people
Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes

Ingredients
  

  • 2 lbs flank steak or skirt steak
  • 2 cloves garlic minced
  • 1/2 cup orange juice
  • 1/4 cup lime juice freshly squeezed
  • 1/4 cup olive oil
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup cilantro chopped

Instructions
 

  • In a large bowl, combine orange juice, lime juice, minced garlic, olive oil, ground cumin, chili powder, salt, and black pepper. Mix well.
  • Place the flank steak in a plastic bag or shallow dish and pour the marinade over the meat. Make sure it is well coated. Marinate in the refrigerator for at least 1 hour, or up to 8 hours.
  • Preheat a grill or grill pan to high heat. Remove the steak from the marinade and shake off excess marinade.
  • Grill the steak for 7-10 minutes per side, or until it reaches your desired level of doneness. Allow the steak to rest for 5 minutes before slicing.
  • Slice the steak against the grain into thin strips. Garnish with chopped cilantro and serve!

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 10gProtein: 35gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 500mgPotassium: 650mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 20mgCalcium: 5mgIron: 20mg
Calories: 300kcal
Meal Type: Lunch
Cuisine: Mexican
Keyword: Grilled Meat, Mexican Cuisine, tacos
Cooking Method: Baked
Time: 30-45 Min

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