A hearty and flavorful dish that combines tender cabbage and savory sausage, perfect for a comforting meal.
Cabbage and Sausage
A hearty and flavorful dish that combines tender cabbage and savory sausage, perfect for a comforting meal.
Ingredients
- 1 head cabbage chopped
- 1 pound sausage sliced
- 1 tablespoon olive oil for cooking
- 1 teaspoon salt or to taste
- 1/2 teaspoon black pepper freshly ground
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add sliced sausage and cook until browned, about 5 minutes.
- Stir in chopped cabbage and continue cooking, stirring occasionally, until the cabbage is tender, about 20 minutes.
- Season with salt and pepper, adjust to taste.
- Serve hot and enjoy your Cabbage and Sausage dish.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 15gProtein: 12gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 40mgSodium: 750mgPotassium: 450mgFiber: 5gSugar: 6gVitamin A: 250IUVitamin C: 50mgCalcium: 80mgIron: 2mg
