Learn how to make a delicious and rich chocolate dessert called brownie. This decadent treat is loved by chocolate lovers everywhere.
Prep
15 minutesCook
25 minutesReady In
40 minutesLevel
EasyRating
/rating_off.png "1 Star")
Loading...| 1 cup (200g) unsalted butter | |
| 2 cups (400g) granulated sugar | |
| 4 large eggs | |
| 1 teaspoon vanilla extract | |
| 1 cup (120g) all-purpose flour | |
| 3/4 cup (60g) cocoa powder | |
| 1/4 teaspoon salt | |
| 1 cup (170g) chocolate chips | |
| 1 cup (120g) chopped walnuts (optional) |
| 1. | Preheat the oven to 350°F (175°C). |
| 2. | In a microwave-safe bowl, melt the butter. |
| 3. | In a large mixing bowl, combine the melted butter and granulated sugar. Mix well. |
| 4. | Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. |
| 5. | In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. |
| 6. | Fold in the chocolate chips and chopped walnuts, if using. |
| 7. | Pour the batter into a greased 9x9-inch baking dish and spread evenly. |
| 8. | Bake for 25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. |
| 9. | Allow the brownies to cool before cutting into squares. |
| 10. | Serve and enjoy! |
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