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Black Forest Cake

May 16, 2024

This is a delicious and indulgent cake that is perfect for any celebration. The rich chocolate cake is layered with sweet cherry filling and light whipped cream frosting. Sprinkle with chocolate shavings for an elegant finishing touch. Enjoy!

Black Forrest Cake

Black Forest Cake

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A delicious and indulgent chocolate cake with layers of cherry filling and whipped cream frosting.
Servings 12 people
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 10 minutes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 3/4 cup granulated sugar
  • 3/4 cup cocoa powder unsweetened
  • 2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 eggs large,
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 tsp vanilla extract
  • 1 cup water boiling
  • 1 can cherry pie filling
  • 2 cups heavy cream
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract

Instructions
 

  • Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  • In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla extract. Beat on medium speed for 2 minutes. Stir in the boiling water. The batter will be thin.
  • Pour the batter evenly into the prepared pans. Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean. Remove from the oven and let the cakes cool in the pans for 10 minutes. Transfer to a wire rack to cool completely.
  • Once the cakes are completely cool, use a serrated knife to level the tops of the cakes if necessary. Place one cake layer on a serving plate. Spread half of the cherry pie filling evenly over the cake layer. Top with whipped cream.
  • Place the second cake layer on top and press down lightly to secure. Spread the remaining cherry pie filling on top. Frost the sides and top of the cake with whipped cream. Sprinkle chocolate shavings over the top for garnish.
  • Refrigerate for at least 1 hour before serving to allow the flavors to meld together. Slice and serve chilled.

Nutrition

Calories: 400kcalCarbohydrates: 60gProtein: 5gFat: 18gFiber: 2g
Calories: 400kcal
Meal Type: Dessert, Salad
Cuisine: American
Keyword: Black Forrest Cake, cake, cherry, dessert
Cooking Method: Baked
Time: >45 Min

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