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Birria Tacos

September 11, 2024

Birria Tacos are deliciously savory, filled with flavorful shredded beef, melted cheese, and often served with a rich consommé for dipping. These tacos combine slow-cooked beef with authentic Mexican spices, resulting in a tender and tasty experience.

Birria Tacos

Birria Tacos

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Birria Tacos are deliciously savory, filled with flavorful shredded beef, melted cheese, and often served with a rich consommé for dipping. These tacos combine slow-cooked beef with authentic Mexican spices, resulting in a tender and tasty experience.
Servings 4 people
Prep Time 30 minutes
Cook Time 2 hours 30 minutes
Total Time 3 hours

Ingredients
  

  • 2 lbs beef chuck roast cut into chunks
  • 3 cups beef broth
  • 2 dried guajillo chiles stems and seeds removed
  • 2 dried ancho chiles stems and seeds removed
  • 4 cloves garlic minced
  • 1 tsp dried oregano
  • 1 tsp ground cumin
  • 1 tsp ground black pepper
  • 2 tbsp apple cider vinegar
  • 1 onion chopped, large
  • 12 pcs corn tortillas
  • 1 cup shredded cheese Mexican blend

Instructions
 

  • In a large pot, add beef chuck roast, beef broth, guajillo chiles, ancho chiles, garlic, oregano, cumin, black pepper, apple cider vinegar, and chopped onion.
  • Bring to a boil, then reduce heat and simmer for about 2.5 to 3 hours, or until the beef is tender and shreds easily.
  • Remove the beef from the pot and shred it with two forks. Strain the cooking liquid to use as consommé.
  • Heat the corn tortillas in a skillet over medium heat.
  • Fill each tortilla with shredded beef and sprinkle with shredded cheese. Fold the tortillas in half.
  • Cook the tacos in the skillet until the tortillas are crispy and the cheese is melted.
  • Serve the tacos hot with the consommé on the side for dipping.

Nutrition

Serving: 2gCalories: 400kcalCarbohydrates: 20gProtein: 30gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 450mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg
Calories: 400kcal
Meal Type: Lunch
Cuisine: Mexican
Keyword: Birria Tacos, comfort food, Mexican Cuisine
Cooking Method: Boiled
Time: >45 Min

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