Learn how to make delicious and tender BBQ ribs perfect for a backyard cookout with this easy recipe.
4 pounds baby back pork ribs | |
1 cup BBQ sauce | |
1/4 cup brown sugar | |
1/4 cup apple cider vinegar | |
1 tablespoon mustard | |
1 tablespoon Worcestershire sauce | |
Salt to taste | |
Black pepper to taste |
1. | Preheat your grill to medium heat. |
2. | In a small bowl, mix together the BBQ sauce, brown sugar, apple cider vinegar, mustard, Worcestershire sauce, salt, and black pepper. |
3. | Place the ribs on the grill and cook for about 2 hours, brushing with the sauce mixture every 20 minutes. |
4. | Once the ribs are tender and cooked through, remove them from the grill and let them rest for a few minutes before slicing and serving. |
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