Delicious and impressive stuffed artichokes with shrimp, perfect for a special occasion or a fancy dinner party.
Delicious and impressive stuffed artichokes with shrimp
Ingredients
- 4 artichokes large,
- 1/2 pound shrimp peeled and deveined
- 1 cup breadcrumbs
- 1/2 cup parmesan cheese grated
- 2 cloves garlic minced
- 2 tbsp parsley chopped fresh
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare the artichokes by cutting off the top third and the stem. Remove the tough outer leaves and trim the sharp tips from the remaining leaves. Using a spoon, scoop out the choke from the center of each artichoke. Place the prepared artichokes in a large pot of boiling water and cook for 15 minutes or until the leaves are tender. Remove the artichokes from the pot and let them cool slightly.
- In a bowl, combine the breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, olive oil, salt, and pepper. Mix well to combine.
- Stuff the breadcrumb mixture into the center of each artichoke, making sure to get some between the leaves as well.
- Place the stuffed artichokes in a baking dish and drizzle with olive oil. Bake in the preheated oven for 45 minutes or until the breadcrumbs are golden brown and the artichokes are tender.
- While the artichokes are baking, cook the shrimp in a separate pan until pink and cooked through.
- Serve the baked stuffed artichokes with the cooked shrimp. Enjoy!
Nutrition
Calories: 320kcalCarbohydrates: 30gProtein: 18gFat: 15gFiber: 8g
Yummy! But my partner said it was too much work to prepare. Maybe next time I’ll buy prepped artichokes.
The recipe says to use olive oil but I used coconut oil, it was weird! But kinda good?
The breadcrumb filling was super tasty! I added some lemon zest too, very refreshing. 😊
Yum! Lemon zest sounds like a great addition 👍 I’ll definitely try that next time.
I have no idea what an artichoke is but this seems interesting. Maybe I’ll try it if I feel brave.
Wasted a lot of time on this. The prep was hard and they just didn’t taste that great. I prefer my artichokes steamed.
I totally get what you mean! I tried this recipe too, and it was way more complicated than I thought. Steamed artichokes are the best!
Honestly, you can’t go wrong with artichokes. They taste good if you cook them right! Maybe you just need more practice?
Super easy to make! I love shrimp and artichokes together. Will do this again for sure!
These are just glorified salad bowls, LOL. Not a fan. Who even eats artichokes anyway?? 🤷♂️
These were amazing! I never thought I could make something so fancy at home. My family loved them!
I tried this but didn’t cook the artichokes long enough, oops! They were still a bit tough. The stuffing was great though!
This recipe was a hit with my family! The artichokes turned out perfectly tender and the shrimp added a nice touch. Will definitely make again!
I tried this recipe and it was a disaster. Artichokes were hard & the stuffing burnt. So disapointed! 😩
Are there any substitutes for shrimp? My friends are allergic. Also, not sure about cooking times…
Artichokes are just prickly plants, I don’t understand why people love them. Sorry!
I get it, they can be a bit weird to look at! But when they’re cooked right, they taste amazing! You should try them stuffed with shrimp!
Okay, I burnt mine. Who doesn’t love burnt offerings though? Gotta try again, LOL!
Not bad, but I think the shrimp was too much. Should have kept it simple with just the artichokes.
I actually think the shrimp really added a nice flavor! But I get what you mean about keeping it simple. Everyone has their own taste!