Rating: 3.50
(20)

Baked Spiced Stuffed Bell Peppers

July 5, 2024

Delicious and flavorful stuffed bell peppers, baked to perfection.

Baked Spiced Stuffed Bell Peppers
Baked Spiced Stuffed Bell Peppers
3.50 from 20 votes
Delicious and flavorful stuffed bell peppers, baked to perfection.
Servings 4 people
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour

Ingredients
  

  • 4 Bell peppers large,
  • 1 cup cooked rice
  • 1 lb ground beef
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 can diced tomatoes
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp chili powder
  • Salt and pepper to taste
  • 1/4 cup parmesan cheese grated
  • parsley for garnish

Instructions
 

  • Preheat the oven to 375°F (190°C).
  • Cut the tops off the bell peppers and remove the seeds and membranes.
  • In a large skillet, cook the ground beef, onion, and garlic until the beef is browned and the onion is translucent. Drain any excess grease.
  • Stir in the cooked rice, diced tomatoes, paprika, cumin, chili powder, salt, and pepper. Cook for an additional 5 minutes, until well combined.
  • Fill each bell pepper with the beef and rice mixture. Place the peppers in a baking dish.
  • Sprinkle grated Parmesan cheese over the top of each bell pepper.
  • Cover the baking dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 10 minutes, until the peppers are tender and the cheese is melted and golden.
  • Garnish with fresh parsley and serve hot.

Nutrition

Calories: 320kcalCarbohydrates: 21gProtein: 26gFat: 15gFiber: 4g
Calories: 320kcal
Meal Type: Lunch
Keyword: beef recipes, dinner, lunch, Stuffed Bell Peppers
Cooking Method: Baked
Time: >45 Min
Tried this recipe?Mention @coolinarco or tag #coolinarco!

Join the Conversation
  1. User avatar bobby.balistreri says:

    5 stars
    These stuffed peppers are the bomb! I added some hot sauce and it turned out fire! 🔥

  2. User avatar cordell.tillman9 says:

    2 stars
    Meh. It was okay. Don’t think I’ll make again.

    1. User avatar lucilla.wuckert88 says:

      2 stars
      Honestly, I don’t get what the fuss is about. It looks good but tastes kinda bland. 🤷‍♂️

    2. User avatar cathi.gorczany65 says:

      4 stars
      I really liked it! The spices were on point. Maybe you just didn’t season it enough?

  3. User avatar zackary.feil1950 says:

    5 stars
    I don’t like bell peppers, but I made this with zucchini instead and it was still yummy!

    1. 5 stars
      Zucchini? Wow! That’s a great idea! I might try it too. 🍽️

  4. User avatar Peregrin Took says:

    4 stars
    What kind of rice do you use? I only have basmati and I’m not sure it will work.

    1. 2 stars
      I don’t think basmati is right for this. It cooks different, might end up mushy. Maybe try something else if you can.

    2. User avatar vito.runte25 says:

      4 stars
      Basmati rice should work fine! It might give a nice flavor actually. Just make sure it’s cooked before adding to the mix.

  5. 1 star
    Uh, how do you put the rice in the peppers? I just put them on a plate lol.

    1. User avatar kaycee.schuppe27 says:

      3 stars
      Idk, isn’t it just putting things in? Seems simple but maybe I’m wrong, lol. 🤷‍♂️

    2. User avatar ian.stark1991 says:

      5 stars
      You just cut the tops off and stuff the rice mixture in! It’s super easy. Just make sure they fit in the pepper nice and snug! 🍽️

  6. 5 stars
    These turned out amazing! My kids loved them!

  7. User avatar ArabianNights says:

    2 stars
    Seems too complicated for me. I just stick to microwave dinners. 😐

  8. User avatar lawrence.howe26 says:

    3 stars
    I thought the spices were too much. Next time I’ll lessen the chili powder.

  9. User avatar rickiestmorty says:

    3 stars
    I tried making these but my peppers were too crunchy. Maybe I didn’t bake long enough??

  10. User avatar franklin.stracke says:

    5 stars
    Best recipe ever! Easy and delicious. Can’t wait for dinner!

  11. 1 star
    This recipe is a scam! No way it takes that long to bake. My oven must be broken! Never again.

  12. User avatar lauren.kiehn1975 says:

    4 stars
    So good, but I added some mushrooms and it was even better. Yum!

  13. User avatar ricky.murphy says:

    5 stars
    WOW! So good. The flavors were really nice and my kids ate it without complaining!

3.50 from 20 votes
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