A delicious and flavorful seafood dish made with baked shrimp and Baharat spice blend.
A delicious and flavorful seafood dish made with baked shrimp and Baharat spice blend.
Ingredients
- 1 pound shrimp (450g) , peeled and deveined
- 3 tbsp olive oil
- 2 tsp Baharat spice blend
- 1 tsp salt
- 1/2 tsp black pepper
- 1 Lemon sliced
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the shrimp, olive oil, Baharat spice blend, salt, and black pepper. Toss until the shrimp are well coated.
- Arrange the shrimp in a single layer on a baking sheet. Place lemon slices on top of the shrimp.
- Bake for 12-15 minutes, or until the shrimp are pink and cooked through.
- Serve hot and enjoy!
Nutrition
Calories: 250kcalCarbohydrates: 2gProtein: 30gFat: 12gFiber: 1g
Baharat? What is that? I used Italian seasoning instead and it tasted fine!
Never heard of baharat, sounds fancy! Italian seasoning works too, who cares if it’s not traditional? Food is all about what you like, right?
Baharat is a Middle Eastern spice mix! It’s really nice for flavor. But hey, as long as your dish turned out good with Italian seasoning, that’s what matters! 👍
Shrimp is nice, but I prefer it grilled. This was okay, but I wouldn’t go out of my way for it.
I dunno, my shrimp got kinda rubbery. Maybe I cooked it too long? Not so great.
This recipe was so easy and delicious! The Baharat really adds a unique flavor! Definitely making it again.
I can’t believe how simple this was! Made it last night and my family loved it! Thanks for sharing! 👍
I love it! Quick dinner and everyone at home loved it too. My kids ask for shrimp all the time now.
Lemon slices were a nice touch, but I prefer my shrimp spicy! Needs more kick!