Baked Brie with fruits is a warm, melty appetizer that combines creamy cheese with the natural sweetness of seasonal fruit for an elegant and irresistible dish. Perfect for entertaining or adding a touch of French-inspired charm to your table, this recipe is both simple and sophisticated.
To make baked Brie with fruits, start with a wheel of Brie cheese known for its soft texture and buttery flavor. You can bake it as is or wrap it in puff pastry for an extra flaky, golden crust. Either way, baking transforms the Brie into a gooey, spreadable delight that pairs beautifully with sweet or tangy toppings.
Fruits add vibrant flavor and color. Popular choices include sliced apples, pears, figs, cranberries, or grapes. Fresh or dried fruits both work well, and you can even add a drizzle of honey or a spoonful of fruit preserves like apricot, fig, or raspberry to enhance the sweetness. A sprinkle of chopped nuts – like walnuts or pecans, adds crunch and contrast.
Once baked until soft and lightly golden, serve the Brie warm with a selection of crackers, baguette slices, or apple wedges. It’s a show-stopping appetizer that feels luxurious but requires minimal prep time.
Baked Brie with fruits isn’t just a treat for your taste buds, it also brings beautiful colors and textures to your table. The contrast of creamy cheese, juicy fruit, and crisp pastry or bread makes every bite satisfying.
This French-style appetizer works wonderfully for holidays, wine nights, or casual gatherings. Whether you keep it simple or get creative with flavors, baked Brie with fruits offers a delicious balance of sweet, savory, and creamy. It’s proof that sometimes, the best dishes are the ones with just a few good ingredients, prepared well and served with love.
Ingredients
- 1 wheel Brie cheese
- 1/2 cup strawberries fresh
- 1/2 cup blueberries fresh
- 1/2 cup raspberries fresh
- 1/2 cup blackberries fresh
- 1/4 cup honey
- 1/4 cup pecans chopped
Instructions
- Preheat the oven to 350°F (175°C).
- Place the Brie cheese wheel on a baking sheet lined with parchment paper.
- Bake the Brie cheese for 10 minutes, or until it starts to melt.
- While the Brie is baking, wash and prepare the fruits.
- Remove the Brie cheese from the oven and top with the fresh strawberries, blueberries, raspberries, and blackberries.
- Drizzle honey over the top and sprinkle with chopped pecans.
- Place the Brie cheese back in the oven and bake for an additional 5 minutes.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve warm with sliced baguette or crackers.
Nutrition
You should’ve added more honey! It was too plain for my taste.
I actually thought the honey was just right! It adds the perfect touch. Maybe try adjusting your taste buds? 😊
Ehh, tasted alright but my brie didn’t melt like in the picture. Maybe my oven is broken?
Honestly, I was a bit skeptical about brie and fruits but this recipe changed my mind. So good!
Glad to hear that! Brie with fruits is a game changer. You should try it with some toasted bread next time!
Quick and easy dessert! I added some walnuts instead of pecans, still yummy!
Baked cheese with fruit?? Sounds weird but I gave it a shot. It was surprisingly delicious!
Brie?? Thought it was a type of fruit. 😂 Anyway this recipe is okay I guess.
Not sure if I agree. Seems like too much fruit on cheese. Wouldn’t that taste weird?
Brie is actually cheese, not fruit! 😂 This recipe is soooo good though. I love it!
Why do people like this??? The combination sounds gross to me.
I love this combo! The fruits make it delicious. Give it a try!
This looks amazing! Can’t wait to try it for my next party.
I made this for my kids and they didn’t eat it… they said it was ‘weird’. But I loved it!
This is amazing! I tried it for a dinner party and everyone loved it! Definitely a 5-star recipe.
I’m glad to hear that! Baked Brie is such a crowd-pleaser. Did you use any different fruits?
Yeah, I don’t know… it just sounds like cheese and fruit. How can that be so great? 🤔
Delish! I added some walnuts and it was even better! Gonna make this again for Thanksgiving!
I don’t get why people would put fruit on cheese. Sounds crazy. 1 star from me.
So easy to make, but I think the honey was too much for me. Maybe a little less next time?
Brie? Isn’t that like a French cheese? Sounds fancy. I might just stick to cheddar.
Yeah, Brie is fancy but it’s so worth it! You can totally mix it with cheddar, though.
Baked cheese? Who thought of such a thing? That’s like mixing chocolate and salt! 1 star.
I love Brie and this looks really pretty! Can’t wait to try it this weekend! 😍
This sounds amazing! I bet the honey and fruits make it taste so good! 🍯🍓
Yum! But I used grapes instead of berries, still turned out great! 4 stars for flexibility.
Why bake the Brie when it can just be eaten cold? Seems like a waste of time.