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Pork and Zucchini Fritters

March 25, 2024

Delicious fritters made with pork and zucchini.

Pork and Zucchini Fritters

Pork and Zucchini Fritters

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Delicious fritters made with pork and zucchini.
Servings 4 people
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Ingredients
  

  • 500 g ground pork
  • 2 zucchini medium, grated
  • 1/2 cup bread crumbs
  • 1/4 cup parmesan cheese grated
  • 2 Green onions chopped
  • 2 cloves garlic minced
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 eggs beaten
  • 2 tbsp olive oil

Instructions
 

  • In a large bowl, combine the ground pork, grated zucchini, bread crumbs, Parmesan cheese, green onions, garlic, dried basil, salt, and black pepper.
  • Mix well until all ingredients are evenly combined.
  • Heat olive oil in a large skillet over medium heat.
  • Scoop about 1/4 cup of the pork and zucchini mixture and shape it into a patty.
  • Place the patty in the heated skillet and cook for about 5 minutes on each side, or until golden brown and cooked through.
  • Repeat with the remaining mixture to make more fritters.
  • Serve the pork and zucchini fritters warm with your favorite sauce or dip.

Nutrition

Calories: 320kcalCarbohydrates: 15gProtein: 25gFat: 18gFiber: 2g
Calories: 320kcal
Meal Type: Breakfast
Cuisine: American
Cooking Method: Fried
Time: 30-45 Min
Level: Easy

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