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Taco Gnocchi Bake
Taco Gnocchi Bake
3.67 from 9 votes
Taco Gnocchi Bake is a delicious and hearty meal combining the flavors of a traditional taco with the comfort of a gnocchi bake.
Servings 4 people
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients
  

  • 1 pound gnocchi store-bought or homemade
  • 1 pound ground beef lean
  • 1 packet taco seasoning store-bought or homemade
  • 1 cup salsa any preferred style
  • 1 cup shredded cheese cheddar or Mexican blend
  • 1 can black beans drained and rinsed
  • 1 can corn drained
  • 1 cup sour cream optional, for serving
  • 1 cup chopped cilantro fresh, for garnish

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Cook gnocchi according to package instructions; drain and set aside.
  • In a large skillet, brown the ground beef over medium heat until fully cooked; drain excess fat.
  • Stir in taco seasoning, salsa, black beans, and corn into the cooked beef; simmer for 5 minutes.
  • Add cooked gnocchi to the beef mixture and stir until well combined.
  • Transfer the gnocchi mixture to a baking dish and sprinkle with shredded cheese.
  • Bake in the preheated oven for 15-20 minutes or until cheese is melted and bubbly.
  • Garnish with chopped cilantro and serve with sour cream if desired.

Nutrition

Serving: 1gCalories: 520kcalCarbohydrates: 50gProtein: 30gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 85mgSodium: 1250mgPotassium: 600mgFiber: 8gSugar: 4gVitamin A: 15IUVitamin C: 10mgCalcium: 20mgIron: 25mg
Calories: 520kcal
Meal Type: Dinner
Cuisine: Mexican
Keyword: baking, Gnocchi, Taco
Cooking Method: Baked
Time: 30-45 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!