A refreshing yogurt-based side dish with pomegranate seeds.
Ingredients
- 2 cups plain yogurt
- 1 cup pomegranate seeds
- 1/2 tsp cumin powder
- 1/4 tsp black salt
- salt to taste
- cilantro leaves for garnish
Instructions
- In a bowl, whisk the yogurt until smooth.
- Add the cumin powder, black salt, and salt. Mix well.
- Gently fold in the pomegranate seeds.
- Garnish with fresh cilantro leaves.
- Serve chilled and enjoy!
Nutrition
Calories: 120kcalCarbohydrates: 16gProtein: 6gFat: 4gFiber: 2g