Preheat oven to 475°F (245°C).
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
Sprinkle the mozzarella cheese over the tomato sauce.
Arrange the Italian ham, artichokes, mushrooms, and black olives evenly on top of the cheese.
Bake in the preheated oven for 10-15 minutes, until the crust is golden brown and the cheese is bubbly.
Remove from oven, let cool slightly, then slice and serve.