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Pineapple and Basil Iced Tea

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Refreshing and flavorful pineapple and basil iced tea recipe.
Servings 4 people
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 2 minutes

Ingredients
  

  • 4 cups water
  • 4 bags tea bags
  • 1/2 cup Basil leaves fresh
  • 1 cup pineapple juice
  • 1/4 cup honey
  • ice cubes
  • slices Pineapple for garnish
  • Basil leaves for garnish

Instructions
 

  • In a large saucepan, bring water to a boil. Remove from heat; add tea bags and basil leaves. Let steep for 5 minutes.
  • Discard tea bags and basil leaves. Stir in pineapple juice and honey. Chill for at least 2 hours.
  • To serve, fill glasses with ice cubes. Pour tea mixture over ice. Garnish with pineapple slices and basil leaves.
  • Enjoy!

Nutrition

Calories: 100kcalCarbohydrates: 26g
Calories: 100kcal
Meal Type: Beverages
Cuisine: Thai
Cooking Method: Nobake
Diet: Vegan
Time: <30 Min
Level: Easy