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Halloween Pesto

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A spooky yet delightful dish perfect for Halloween or any fun occasion. The green pesto pasta is topped with mozzarella balls to resemble eerie eyes.
Servings 2 people
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
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Ingredients
  

  • 200 grams pasta Use your choice of pasta
  • 4 tablespoons green pesto Fresh or store-bought
  • 150 grams mozzarella balls Mini size
  • 8 pieces black olives Sliced, for the eyes

Instructions
 

  • Cook the pasta according to the package instructions until al dente. Drain and return to the pot.
  • Stir in the green pesto with the cooked pasta until well coated.
  • Place the pasta on serving plates and top each plate with mozzarella balls.
  • Cut black olive slices in half and place them on mozzarella balls to create eye-like decorations.
  • Serve immediately and enjoy the spooky appearance!

Nutrition

Serving: 1gCalories: 440kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1.5gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 520mgPotassium: 150mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 220mgIron: 2mg
Calories: 440kcal
Meal Type: Lunch
Cuisine: American
Keyword: Halloween, Halloween Recipes, Pasta Dishes
Cooking Method: Baked
Time: 30-45 Min
Level: Easy