- 200 grams pasta Use your choice of pasta
- 4 tablespoons green pesto Fresh or store-bought
- 150 grams mozzarella balls Mini size
- 8 pieces black olives Sliced, for the eyes
Cook the pasta according to the package instructions until al dente. Drain and return to the pot.
Stir in the green pesto with the cooked pasta until well coated.
Place the pasta on serving plates and top each plate with mozzarella balls.
Cut black olive slices in half and place them on mozzarella balls to create eye-like decorations.
Serve immediately and enjoy the spooky appearance!
Serving: 1gCalories: 440kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1.5gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 520mgPotassium: 150mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 220mgIron: 2mg