Grilled Mediterranean Salmon
A delicious and healthy grilled salmon dish with Mediterranean flavors.
Ingredients
- 2 salmon fillets
- 2 tbsp olive oil
- 2 cloves garlic minced
- 1 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp thyme dried
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 Lemon sliced
- 1/4 cup black olives pitted and sliced
- 1/4 cup sun-dried tomatoes chopped
- 1/4 cup feta cheese crumbled
- parsley chopped, for garnish, fresh
Instructions
- Preheat grill to medium heat.
- In a small bowl, combine olive oil, minced garlic, dried oregano, dried basil, dried thyme, salt, and black pepper.
- Brush the marinade mixture on both sides of the salmon fillets.
- Place the lemon slices on top of the salmon fillets.
- Grill the salmon for about 6-8 minutes per side, or until cooked through.
- Meanwhile, in a small bowl, combine the black olives, sun-dried tomatoes, and crumbled feta cheese.
- Remove the salmon from the grill and top with the olive, tomato, and feta mixture.
- Garnish with fresh parsley and serve.
- Enjoy!
Nutrition
Calories: 450kcalCarbohydrates: 7gProtein: 40gFat: 30gFiber: 2g