- 8 oz cream cheese softened
- 1 cup sour cream
- 1 cup Cheddar Cheese shredded
- 1/2 cup bacon cooked and crumbled
- 2 tablespoons Green onions chopped
In a bowl, combine softened cream cheese and sour cream until smooth.
Stir in cheddar cheese, crumbled bacon, and chopped green onions until well mixed.
Transfer the mixture to a baking dish and bake in a preheated oven at 350°F (175°C) for 10 minutes, or until heated through.
Serve warm with crackers, bread, or vegetables.
Serving: 1gCalories: 210kcalCarbohydrates: 3gProtein: 6gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 45mgSodium: 300mgPotassium: 80mgSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 2mg