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Stuffed Bell Peppers with Ground Turkey

April 24, 2024

Delicious and healthy stuffed bell peppers filled with ground turkey and rice.

Fried Green Tomatoes

Stuffed Bell Peppers with Ground Turkey

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Delicious and healthy stuffed bell peppers filled with ground turkey and rice.
Servings 6 people
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes

Ingredients
  

  • 6 Bell peppers
  • 1 pound ground turkey
  • 1 cup cooked rice
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 can diced tomatoes 14.5 ounces, drained
  • 1 cup shredded mozzarella cheese
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Cut the tops off the bell peppers and remove the seeds and membranes.
  • In a large skillet, cook the ground turkey, onion, and garlic over medium heat until the turkey is no longer pink. Drain any excess liquid.
  • Stir in the cooked rice, diced tomatoes, oregano, basil, salt, and pepper. Cook for an additional 5 minutes.
  • Fill each bell pepper with the turkey and rice mixture. Sprinkle with shredded mozzarella cheese.
  • Place the stuffed bell peppers in a baking dish and cover with foil.
  • Bake for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
  • Serve hot and enjoy!

Nutrition

Calories: 300kcalCarbohydrates: 20gProtein: 25gFat: 12gFiber: 4g
Calories: 300kcal
Meal Type: Brunch
Cuisine: American
Keyword: bell pepper, healthy, turkey
Cooking Method: Baked
Time: >45 Min
Level: Easy

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